RE: One more thing.... I know - your name is too long... a few questions:
1. what does the protein taste like?
2. On a 1-10 scale (10 being extremely high - scalable, reliable and +90% purity with continuous FLOW production;
a. How would you rate the current reality of human protein production TODAY?
b. How would you rate production in the next few months (as per progress)
c. Would you further invest 'big money' (over 500k $ in BXI today?)
Any other comments about 'production' you could add here to give us 'old timers' who are down 90% from their original investment - that would give us some hope and confidence ?
Mucho Thanks...
Rare to have someone who works there post here- so just trying to get a perspective on the situation, as you can can understand...