RE:RE:RE:RE:RE:RE:RE:RE:Sorry Guys
i actually appreciated thst post.. makes for constructive comments..... if we have what you say reasons for poor numbers.. ie.poor sales.. crop loss.. lower cost per gram... Poor sales i would be concerned and want to know why.. as product is top shelf and seems in high demand.. That leads to lower cost per gram that would be a good thing.. but only if it means moving more product fifo.. keep it moving and money coming in for increased dollars.. however if we cant keep up with demand..via producing enough product then.. it would not be logical to reduce cost.. if we have excess product and sell lower then that would be concerning If we had crop failure then thats a concern as to why... issues were supposed to be resolved.. if it was limited to one room say. And was due to dif issues than that would be a plus. Showing our 10k room seperation is working to limit loss.. better than loosing 100k ft.. Jmho cheers