Post by
Marrko on Dec 13, 2020 3:56pm
No cost reduction
When it comes to numbers I doubt any food restaurant wouldn't pay full price for these units. What does it cost staying closed? Laying off staff. Some have no idea. And for those that think this is heading down Monday, good luck.
Comment by
north40 on Dec 13, 2020 9:42pm
Biocloud cost is the profit off of One Bigmac/day!
Comment by
Edcando on Dec 13, 2020 11:15pm
Exactly. Or less than one days sales at a timmies even (about $1k an hour) which is a lot less costly than sitting down for a few days of deep cleaning every time there's an exposure not to mention that people would maybe go elsewhere