Good
Times Restaurants Inc. (Nasdaq: GTIM), operator of Good Times
Burgers & Frozen Custard, a regional quick service restaurant chain
focused on fresh, high-quality, all-natural products and a licensee of
Bad Daddy's Burger Bar, a full service, upscale concept, today announced
that it will host a conference call to discuss its first quarter 2015
fiscal year financial results on Tuesday, February 10, 2015 at 9:00 a.m.
Mountain/11:00 a.m. Eastern. Hosting the call will be Boyd Hoback,
President and Chief Executive Officer; Scott LeFever, Chief Operating
Officer and Susan Knutson, Controller. A press release with financial
results will be issued prior to the call.
The conference call can be accessed live over the phone by dialing (866)
209-0088.
The conference call will also be webcast live from the Company's
corporate website www.goodtimesburgers.com
under the Investor Homepage “Events” section. An archive of the webcast
will be available at the same location on the corporate website shortly
after the call has concluded.
About Good Times Restaurants Inc.: Good Times Restaurants Inc.
(GTIM) operates Good Times Burgers & Frozen Custard, a regional chain of
quick service restaurants located primarily in Colorado, in its wholly
owned subsidiary, Good Times Drive Thru Inc. Good Times provides a menu
of high-quality all-natural hamburgers, 100% all-natural chicken
tenderloins, fresh frozen custard, fresh-cut fries, fresh lemonades and
other unique offerings. Good Times currently operates and franchises 37
restaurants.
GTIM owns and operates Bad Daddy’s Burger Bar restaurants as a licensee
through its wholly owned subsidiary, BD of Colorado LLC and plans to
franchise Bad Daddy’s Burger Bar restaurants through its 48% ownership
of Bad Daddy’s Franchise Development LLC. Bad Daddy’s Burger Bar is a
full-service, upscale, “small box” restaurant concept featuring a
chef-driven menu of gourmet signature burgers, chopped salads,
appetizers and sandwiches with a full bar and a focus on a selection of
craft microbrew beers in a high-energy atmosphere that appeals to a
broad consumer base.
Good Times Forward Looking Statements: This press release
contains forward looking statements within the meaning of federal
securities laws. The words “intend,” “may,” “believe,” “will,” “should,”
“anticipate,” “expect,” “seek” and similar expressions are intended to
identify forward looking statements. These statements involve known and
unknown risks, which may cause the Company’s actual results to differ
materially from results expressed or implied by the forward looking
statements. These risks include such factors as the uncertain nature of
current restaurant development plans and the ability to implement those
plans, delays in developing and opening new restaurants because of
weather, local permitting or other reasons, increased competition, cost
increases or shortages in raw food products, and other matters discussed
under the “Risk Factors” section of Good Times’ Annual Report on Form
10-K/A for the fiscal year ended September 30, 2014 filed with the SEC.
Although Good Times may from time to time voluntarily update its forward
looking statements, it disclaims any commitment to do so except as
required by securities laws.
Copyright Business Wire 2015