Start Pouring the Syrup! All You Can Eat Pancakes Are Back at IHOP for a Limited Time, Beginning January 2nd
Fans have been hungering for it, and now it’s official: IHOP® is
bringing back one of its most popular promotions — a “keep them coming
’til you say when” stack of our famous Buttermilk Pancakes, available as
a main dish or alongside one of our delicious combo orders.
From January 2 through January 27, 2013, guests can order one of IHOP’s
delicious combos featuring eggs any style, crispy hash browns, and a
choice of pork sausage links, crisp bacon or ham — all coming with a
plate of two delicious signature Buttermilk Pancakes. Guest may also
choose to order a stack of five Buttermilk Pancakes as a main course.
And when those are gone, guests can get an additional serving of two
pancakes…and when those are gone…they’ll just keep coming
and coming for as long as the guest’s appetite holds out.
The “All You Can Eat” pancake promotion has always been a fan-favorite,
and guests have been eagerly requesting its return on IHOP’s social
media channels, Facebook and Twitter.
“IHOP’s Buttermilk Pancakes is one of our classic offerings that it
seems people can never get enough of — but with our ‘All You Can Eat’
promotion, we’ve solved that problem,” said Natalia Franco, IHOP’s
senior vice president, marketing. “And what better way to start the New
Year than by giving our guests the opportunity to try new ways to enjoy
their pancakes: they can decide whether they’re better with butter on
top or in between – or both – and try any of our delicious syrups. They
may just discover a new way to enjoy this all-time favorite!”
As always, guests can also enjoy their favorite items on IHOP’s regular
menu, which features a variety of “SIMPLE & FIT” items, each under 600
calories.
ABOUT IHOP
For 54 years, IHOP has been a leader and expert in all things breakfast
and a leader in family dining. The chain is highly competitive in its
menu offering, serving 65 different signature, made-from-scratch
breakfast options as well as a range of meals under 600 calories. Beyond
offering “everything you love about breakfast,” IHOP has a wide
selection of popular lunch and dinner items, as well. IHOP offers its
guests an affordable, everyday dining experience with warm and friendly
service. As of September 30, 2012, there were 1,565 IHOPs in 50 states
and the District of Columbia, as well as in Canada, Guatemala, Mexico,
Puerto Rico, the United Arab Emirates, and the U.S. Virgin Islands.
Under the licensed name IHOP at HOME® consumers can also enjoy a line of
premium breakfast products available at leading retailers. IHOP
restaurants are franchised and operated by Glendale, Calif.-based
International House of Pancakes, LLC and its affiliates. International
House of Pancakes, LLC is a wholly-owned subsidiary of DineEquity, Inc.
(NYSE: DIN).