Marcus®
Hotels & Resorts, a nationally recognized hotel owner and
management company and division of The
Marcus Corporation (NYSE: MCS), today announced that Joe Jackson has
been promoted to vice president of food and beverage. In his new
position, Jackson will oversee Marcus Hotels & Resorts’ catering,
banquets and more than 40 signature restaurants, bars and lounges across
the company’s 21 properties.
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Joe Jackson, Vice President of Food and Beverage, Marcus Hotels & Resorts (Photo: Business Wire)
A seasoned hospitality industry veteran, Jackson began his tenure with
Marcus Hotels & Resorts in 2016 as interim general manager of Mason
Street Grill, located adjacent to the company’s flagship property, The
Pfister Hotel, in Milwaukee. In 2017, he was promoted to Marcus Hotels &
Resorts corporate director of food and beverage where he played a
critical role in creating seasonal drink and dining promotions for the
company’s restaurants and bars, developed new event experiences for
various Marcus Hotels & Resorts restaurants, and implemented new food
and beverage service standards. Prior to joining the company, Jackson
spent 23 years with Hyatt Hotels Corporation in various leadership
roles, including four years as corporate director of food and beverage.
In this role, he oversaw food and beverage operations at the company’s
full-service hotels, as well as created new food and beverage concepts
for various properties across the portfolio.
“With more than 30 years of experience, we are confident that Joe will
continue to enhance our ability to provide industry-leading food and
beverage programming throughout our owned and managed properties. Joe
has been a thoughtful and innovative leader in every aspect of the
company’s food and beverage business. We look forward to his continued
success in this new role,” said Gregory S. Marcus, president and CEO of
The Marcus Corporation.
Marcus Hotels & Resorts remains committed to providing an exceptional
experience at all of its distinctive nationwide establishments ranging
from casual and fine dining to contemporary lounges and creative
concepts. Under Jackson’s leadership, the company’s veteran food and
beverage team brings world-class culinary knowledge and expertise to
every part of a patron’s dining experience. From cuisine and cocktails
to ambiance and vibe, Marcus Hotels & Resorts’ restaurants offer the
freshest, seasonal ingredients, wine programs that have earned 36 Wine
Spectator awards over the past decade, popular craft beverages and
locally inspired dishes. Such attention to unparalleled quality and
service has been nationally recognized with numerous Certificate of
Excellence Awards by TripAdvisor and local accolades across the
company’s portfolio of restaurants and lounges.
For more information on the latest news and updates from Marcus Hotels &
Resorts, please visit: http://media.marcushotels.com.
About Marcus Hotels & Resorts
Marcus
Hotels & Resorts owns and/or manages 21 hotels, resorts and
other properties in the U.S. The company’s distinctive portfolio
includes city-center meeting hotels, upscale resorts, historic
properties, and premium branded and independent first-class hotels.
Marcus Hotels & Resorts is an approved operator for all major lodging
brands. A leader in the hospitality industry since 1962, Marcus Hotels &
Resorts creates asset value for hotel owners through its expertise in
management, development and product repositioning. This includes hotel
food and beverage concepts developed by its Marcus
Restaurant Group, featuring premier brands such as Mason Street
Grill, ChopHouse, Miller Time Pub & Grill and SafeHouse Restaurants. For
more information, please visit: http://media.marcushotels.com
and follow the company on Facebook
and Twitter
(@MarcusHotels).
About The Marcus Corporation
Headquartered in Milwaukee, The
Marcus Corporation is a leader in the lodging and entertainment
industries, with significant company-owned real estate assets. In
addition to its lodging division, its theatre division, Marcus
Theatres®, is the fourth largest theatre circuit in the
U.S. and currently owns or operates 1,098 screens at 90 locations in 17
states. For more information, please visit the company’s website at www.marcuscorp.com.
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